With its casual elegance, fresh local fare, Rudee Inlet location, and family-friendly staff, it’s easy to see why Rockafeller’s Restaurant is loved by locals and tourists alike. Rockafeller’s is one of Virginia Beach’s dining landmarks, making it a must on our first trip to Virginia.
We were greeted at the door by the friendly staff and shown to our table. Two couples were sitting next to us that were as friendly in nature as the staff themselves. We immediately dove into a conversation about travels and family. Both women cooed over Athena and even the men were not immune to her smiley charm. They too were tourists, but their attitude and laid-back personalities were a reflection of the entire restaurant. We felt comfortable sharing our personal lives with them and joking without hesitation.
Our server was helpful and suggested local favorites without being too pushy or aggressive. His knowledge of the menu was astounding. He easily rhymed off 15 different choices with attention to detail. As a non-fish lover, I was expecting to have limited options, but there were plenty of choices that left me thinking and drooling.
Eventually, I chose golden fried cheese sticks as appetizers and babyback ribs for my main course. Cooked until perfectly tender and dripping with zesty barbecue sauce, I was delighted with my main dish. I ordered a side of macaroni and cheese to accompany my ribs and they were oozing with cheesy goodness. It was Southern cooking at its finest. Darren went for a local slice of flavor with the Seafood Au Gratin, a delicious blend of crab meat, shrimp, and scallops in a creamy cheese sauce, baked til golden. Both of our entrees were served with seasonal sides including greens and red potatoes. The table was filled with food, which led to our bellies being filled with delight.
You can usually tell the caliber of a restaurant by the type of people dining there. Not only were we next to two of the finest couples we meet in a long time, but a well known celebrity also dines there regularly. With uncles and a father-in-law who love NASCAR, I am all too familiar with race car personalities so when legend Richard Petty of the Richard Petty Driving Experience and seven time winner of the NASCAR Championship walked into the restaurant, he didn’t go unnoticed. After asking him for a photo, I learned that he has been a regular at Rockafeller’s Restaurant for more than 15 years. I also took note that he ordered the crab legs; if they are good enough for Richard Petty, I’d suggest them to anyone. The family atmosphere and delicately prepared food is a draw for people in all walks of life.
We finished our evening with desserts as we casually chatted with the couples at the adjacent table. The Jamaican Rum Cake that I chose was topped with melt-in-your-mouth caramel and its warm, moist base was calling my name. Even when I am so stuffed that I can’t eat another bite of my main dish, I always find room for dessert. Darren’s Chocolate Eclair Pie was equally worthy of finding room to fit it in and we cleaned our plates. (I think if we had of been at home, Darren might have licked the plate, but he showed some restraint since we were in public.)
When I go out to a fast food restaurant, I expect to get good tasting food in a timely manner but that’s it. I’m not expecting personable service, an elegant atmosphere, or unlimited choices, although that does happen in fast food restaurants occasionally. When I go to a eat-in restaurant, though, I expect more; you’re paying for the service and quality after all. Restaurants that offer fine dining, a sociable atmosphere, a variety of choices, attentive staff, and a top-notch environment are hard to come by, but Rockafeller’s Restaurant really did have it all. Just look at the view from our window and the food laid out on the table and you’ll see what I’m talking about.
Now I’m hungry.
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The Mac and cheese and the dessert look amazing. Dont suppose there is a gluten free option?
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I never looked into it but here is their menu. http://www.rockafellers.com/menus.html
🙂
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Wow, wish it were closer. Looks delicious.
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I just finished my dinner before reading this post Lesley, but you got my gastric juices flowing again!
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After writing, I want to go back now. 😉
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Yum!!
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You’re right, friendly and efficient staff completes a dining experience. =>
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The food and ambiance look amazing! There is nothing better than a restaurant where the food is amazing and service is even better. Makes you feel like you’re home with family 🙂
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Love Rockafellers! Haven’t been their in over 15 years, glad they are going strong! Your trip to va beach is bringing back memories. Now head done the road and check out Obx!
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Awesome, Richard Petty 🙂
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Mmm… you had me at “golden fried cheese sticks and babyback ribs.”!
Great images! That mac ‘n cheese looks heavenly! I’ve just eaten but I’m sure I could find room for a slice of that Chocolate Eclair Pie!
🙂
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Those portions look gia-normous! I just started a new eating regime, but there’s no calories in looking.
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Yeah, I suppose I will not lose the baby weight eating meals like this… but it was totally worth the extra days of running 🙂
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You’re very fortunate to meet Richard Petty!!! One of NASCAR’s greatest heroes!!!!!!!!!!!!!!!!!!!!!
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My goodness Lesley – that is a meaningful amount of food. You must have all rolled home. Looks simply yummy!!!
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chocolate eclair pie – how decadent!! I need the recipe!
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One thing that keeps me going back to a restaurant is the knowledge of the servers. Sounds like you had a wonderful one! The food and atmosphere sound amazing 🙂
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All the food looks yummy.. 🙂
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Wonderful!
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I’m actually from that area and have never eaten there, but I will the next time I go home.
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Everything looks extremely delicious! Wish we had this restaurant over here 😦
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I saw the picture of the entrance in my feed and knew instantly where you were! Rockafeller’s is one of my cherished Virginia Beach memories! Years later, their oysters and that rum cake still stand out as fabulous food finds! Thanks for bringing up some amazing memories!
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Great food. But Richard Petty didn’t show up. 🙂
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Definitely mouth-watering! I bet the rum cake was amazing eh?
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Not sure if becoming a restaurant critic was on your bucketlist, but this is a great recommendation. 😀
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Hey thanks for stopping by. I think we have much in common I must say.
Virginia Beach has been on my bucket-list and boy, if I go I’ll hit this restaurant. Yumbo! And I love the picture of Richard Petty.
Let me know if you ever come to Ottawa, Canada!!! I’ll show you around 🙂
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I’m actually a Canadian 😉 Cape Breton, Nova Scotia is my home. I’ve been to Ontario several times but never Ottawa, except flying through. Hopefully I’ll take my daughter there at some point. 🙂
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What an awesome experience! If I ever find myself in Virginia, I’ll have to check it out.
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Ditto anyone and everyone who said you made them hungry — I am not sitting at my desk drooling AND gnawing on my hand….neither of which is a good look, at work. 🙂
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Been there several times…now I’m starving!!!!
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Scrumdidilliumptious
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Excellent high-res pics.
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I just ate, and now I am hungry again. Thanks. :p hahaha
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I’ll have to remember this if we get back to Virginia Beach.
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If you think their standard fare is good, you should try their Sunday brunch.
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jaw dropping. everything looks amazing.
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Lesley
I’m on my way to bed and decided I needed to take a quick peek at your post and now I’m starving – no fair!
KK
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yummy !! Delicious Foods..
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You have been nominated for the 7 things about me Award take a look. http://iwriteinspiration.wordpress.com/2012/09/08/i-have-been-nominated-for-the-seven-things-about-me-award/
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Oh, my goodness!! That food looks delicious! Hugs
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You’ve just given me a reason to go to Virginia Beach!
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I am a foodie! And you have just paved my way to a place I should be.The food looks just too yummy! Wanna rush to Virginia.Lets see how soon can I make it…..Thanks for the post
:):):)
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Yum!
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That Eclair Pie is inspiration for me to create in the kitchen – thanks for sharing!
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Mouthwatering… my sister agrees with you, she says that we, humans, have a sneaky second stomach that is reserved for dessert alone 🙂
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The food looks great. But to me and my father, meeting Richard Petty would have been by far the best part. Cool for you!
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I’d probably order the ribs AND seafood au gratin.
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Wait, did you say ROCKEFELLER? That’s not owned by…THE Rockefeller is it? I bet the food is like the last supper.
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You know you can always get me with food …and the pictures are fantastic!
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Oh my, the food looks absolutely delicious! It looks like the fatty American style done well for once.
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What is the state beyond…..LUST???
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I love to hear about great service at great restaurants. Hope to make it there someday.
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I love Rockafeller’s. Benn there several times.
And Richard is Elvis in a cowboy hat. Great man. Great family.
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